This first Saturday of fall the sun is shining, but we woke up to 42 degrees! The forecast was for sunny with a high of just 65 degrees. I wanted to try sun tea, even if it took all day. I really don’t care for hot beverages but I needed the boost of green tea. So I found some at the grocery store that had added pomegranate to it for flavor. I’m sure there are many brands and flavors, but this is what I bought:
I had a 2-quart jar and filled it with cold filtered water. I pulled out 7 teabags and cut off the strings.
I put the jar on our patio table in the sun and crossed my fingers. By late this afternoon, I had green tea ready to be chilled and poured over ice!
Seemed to work just fine! I’ve done this before for Bert’s favorite tea, but never in cool weather. It seems like a good hot summer weather thing to do, but this way works too! Enjoy!
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